“We renovated our existing dining room and added professional, restaurant-style steam tables, a soft serve ice cream machine, salad bar and a juice and coffee station” states Frank C. Romano, President/CEO.   This unique dining service will create an environment where sights and aromas stimulate resident’s appetites resulting in improved meal intake, a decrease in weight loss and decrease use of appetite stimulating medications.”

Martha A. Mancuso, Executive Director of Blaire House of Milford says, “Residents previously received a meal on a tray from the kitchen at prescribed times. If they didn’t like what was presented to them, they had the option of asking for an alternative or a sandwich as available. The new dining services program will allow residents to choose the foods they prefer from the menu selections offered thereby improving resident satisfaction.”  

To Read The Milford Daily News Article Click Here

Blaire House of Milford Celebrates Grand Opening of the "Claflin Street Cafe'"

Local and state officials gathered to celebrate the grand opening of the "Claflin Street Cafe"  Nick Hadges, Food Service Supervisor prepared a variety of culinary delights in our newly remodeled dining room.   More than 35 attended the grand opening.